15 Goya Sazon Recipes to Savor Tonight

As an adventurous cook, I’m always on the lookout for something to level up my dishes from simple to fantastic.

I find that Goya Sazon does the job pretty well.

It’s a versatile seasoning that can give your snack, soup, or supper a satisfying burst of flavor!

But here’s the kicker:

After just a few meals, I quickly ran out of creative ideas on what to make with Goya Sazon seasoning.

If you’ve had those moments, too, then let this tempting list of Goya Sazon recipes be your new source of culinary inspiration!

Whether it’s beef, chicken, or fish recipes you’re looking for, these delicious dishes might be your next favorite meal.

1. Spicy Portuguese Shrimp

If you’re looking for something to spice up your typical family dinner at home, say hello to this tangy seafood recipe!

The unique blend of fish stock, lemon juice, hot sauce, and Goya Sazon is responsible for giving this dish a major flavor boost.

For most soups and sauces such as this, a good tip is to let the mixture sit and thicken for a few minutes before serving.

This also gives the shrimp enough time to soak up your flavorful broth.

Then, it’s time to dig in!

2. Chicken Empanadas

These mouthwatering empanadas are so crunchy and warm, I always end up having two or three of them!

The filling is made up of potatoes, tomato, chicken, pepper, and a few other delectable herbs and spices.

A packet of Goya Sazon ties everything together.

It makes the filling flavor appealing and prevents it from tasting bland.

All you need for the crust are two boxes of refrigerated pie crust and an egg!

These empanadas make an amazing after-school snack for the kids.

They’re also great to have with your afternoon tea or coffee.

3. Steak and Onions with Goya Sazon

Do you have unexpected guests coming over and need to prepare an impressive dish ASAP?

This 25-minute steak and onion recipe has got your back! It might even be a big hit with your visitors.

To prepare, coat thin steak slices with some flavorful sauce made out of Goya Sazon, adobo, sofrito, and Goya Mojo.

After that, you just have to heat the marinated steak slices in oil.

Add in the onion slices and you should have yourself a fantastic dinner dish!

My suggested sides for this meal include seasoned rice, a hearty salad, or some crunchy fries.

4. Puerto Rican Style Chicken

You might be wondering:

Is there an easy way to spruce up a fried chicken lunch without too many additional ingredients or steps?

Well, by adding a mouthwatering marinade, you certainly can!

This simple, yet sumptuous recipe combines the tangy taste of apple cider vinegar with the savory flavor of Goya Sazon.

Don’t forget to cut sizeable slits in your chicken to allow the yummy sauce to soak in!

5. Mexican Sandwiches with Goya Sazon

Have a flavorful snack time with some Mexican sandwiches, also called Tortas.

They’re tasty, healthy, and largely customizable!

I like to make these sandwiches by heating 1 tablespoon of butter, 5 diced chicken breasts, and 2 tablespoons of vinegar in a skillet.

You’ll also need ¼ cup of orange juice, 1 teaspoon of dried onion, salt, pepper, 1 teaspoon of chicken bouillon, and ½ teaspoon of garlic powder.

Don’t forget the magic ingredient, 2 packs of Goya Sazon!

Just stir the mixture until the chicken is cooked thoroughly.

Once done, you can serve it with bread rolls or buns and veggies of your choice.

Yummy and easy!

6. Colombian Style Battered Fish

When it comes to seafood, I always like to play it safe with my tried and tested classic recipes.

But when I came across this Goya Sazon fish recipe, I gave it a try.

I ended up with a crispy and tasty meal that I confidently serve to my guests!

The milk and egg batter of this interesting fish dish makes it slightly sweet and creamy.

Adding a dash of Goya Sazon creates an interesting contrast!

Feel free to use cod, trout, or any other suitable fish filets for this appetizing dish.

7. Puerto Rican Style Beans

Do beans sound boring to you?

Well, they sure seemed that way to me before I discovered this delicious Puerto Rican bean recipe.

Want to know the best part?

You can make it in 3 easy steps!

Just heat 2 tablespoons of oil, 1 onion, 2 teaspoons of garlic, 1 teaspoon of cumin, 1 tablespoon of cilantro, and 1 teaspoon of paprika in a saucepan.

Include 1 bell pepper and 1 bay leaf for aroma and flavor.

Next, add in 2 cups of chicken broth, 4 cups of cooked red beans, 1 potato, 1/4 cup of tomato sauce, a dash of salt, and 1 packet of Goya Sazon.

When your mixture has boiled, lower the heat and simmer for about 20 minutes or until your potatoes become tender. Finished!

8. Rice with Pigeon Peas

In our household, rice is both a staple and comfort food.

Every now and then, I like to go out of my comfort zone by trying a new rice dish.

This special Goya Sazon rice recipe is also known as Arroz con Gandules.

It takes about 35 minutes to prepare but involves only a few simple steps.

Just combine rice, water, pigeon peas, Goya Sazon, and other seasonings in your rice cooker pot.

Stir the delicious mixture and press cook!

The end result will be soft and savory rice that’s perfect for a casual weeknight dinner.

9. Chicken and Rice Stew

Nothing beats a warm bowl of homemade stew on a rainy day or a cold evening.

Enjoy a comforting meal with your family using this authentic Puerto Rican recipe!

This dish uses lots of spices and herbs, like bell peppers, garlic, cilantro, and Goya Sazon.

Not only do they add flavor and color to your dish, but they also provide numerous health benefits.

To complement the flavor, I enjoy having this stew while munching on any kind of soft and fluffy bread. Try it!

10. Cuban Lentil Soup

As a child, I always dreaded hearing that we were having lentils for lunch. I used to think, “Ugh, not again!”

Now, my older and wiser self has realized that it only takes a Goya Sazon soup recipe to turn this nutrient-dense vegetable into a tasty soup!

Adding tomatoes, celery, oregano, basil leaves, chicken bouillon, chorizo, and Goya Sazon to your plain lentil meal will make it a family favorite.

After cooking, you can set aside your soup and let it cool for a bit to enjoy a thicker and more textured dish.

11. Creole Spaghetti

This recipe using Goya Sazon seasoning is just your typical spaghetti—made fancy!

To enjoy this sweet and savory dish, start by preparing 1 lb. spaghetti noodles and sauce as you usually do.

While stirring your spaghetti sauce, add in some special ingredients, such as 1/2 teaspoon of oregano, and 1/2 cup of sofrito.

Don’t forget to include 1/2 teaspoon Adobo all-purpose seasoning, 1/4 a cup of Manzanilla olives, and 1 packet of Goya Sazon for a flavorful touch!

Then, all that’s left to do is to combine your upgraded sauce with the newly cooked noodles.

I highly suggest sprinkling some Parmesan cheese before serving.

12. Yellow Rice with Goya Sazon

If you’re in the mood to get creative with your plain bowl of rice, I’ve got just the recipe for you!

Yummy yellow rice is the perfect partner for vegetable soup or any meat dish on your dining table.

The toasted Goya Sazon, onion, garlic, and bell pepper combination doesn’t just smell great, it also tastes amazing on your rice!

13. Puerto Rican Beef Stew

When your family asks, “What’s for dinner?” and you say “Carne Guisada,” expect some surprised reactions at this unfamiliar name.

Little do they know, you simply added a delectable Puerto Rican twist to a good old Goya Sazon recipe with beef!

Imagine this:

A bowl of tender beef chunks, green olives, potatoes, and warm sauce, with Goya Sazon and sofrito for an enticing color and taste. Yum!

Pair it with a plate of steaming white rice and you’re all set. Dinner is served!

14. Sazon Grilled Chicken

Have this show-stopping Goya Sazon recipe with chicken ready for your next backyard cookout with family and friends!

It’s surprising how adding Goya Sazon and avocado oil to your familiar grilled chicken will have everyone coming back for seconds.

Take note that the longer you allow the chicken to marinate in the seasonings, the tastier the outcome.

I like to serve this flavorful and protein-rich dish alongside a bowl of fresh green salad, mashed potatoes, or some sweet pasta. Tasty!

15. Colombian Style Stuffed Potatoes

Perk up your mornings with this unique and creative Latin stuffed potato dish, which is also known as Papas Rellenas.

Who wouldn’t enjoy creating these tasty little potato balls?

It’s also fun to stuff them with tomatoes, beef, and Goya Sazon filling.

Once I’m done preparing the potato balls, I dip them in batter and fry away!

It’s perfect for breakfast or snack time with the kids.

If you want a vegetarian version, simply swap out the beef ingredient with carrots, peas, or any suitable veggie.

By now, you probably have a delicious idea for your next savory meal or snack.

If so, I hope you have as much fun as I did in whipping up these culinary masterpieces.

You’ll surely enjoy devouring them afterward, too!

Congrats on making it to the end of this list of unforgettable Goya Sazon recipes. Happy cooking!