Recipes

Alton Brown’s guacamole is the kind of recipe that keeps everyone asking for more (politely, of course!). The avocados need to be just ripe—soft but not mushy—and that really sets …

Alton Brown’s shepherd’s pie is one of those hearty meals you’ll want to make when your biggest eaters proclaim “I’m starving!”. The mashed potatoes are buttery and smooth, and I …

Pappadeaux’s Mardi Gras Pasta has a rich, indulgent flavor that’s completely unforgettable, and I’ve cracked the code on it! This recipe brings together everything I enjoy about Cajun cuisine: bold …

Mary Berry’s apple pie is nothing short of legendary, and it’s the ultimate dessert! (Just sayin’…) I always prep the pastry dough first to let it rest in the fridge—it …

If you’ve never tried Michael Symon’s stuffed peppers, you’re in for something seriously memorable! It’s all about the filling ya’ll! I’ve found that using a mix of ground beef and …