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17 Gourmet Leftover Filet Mignon Recipes to Sink Your Teeth Into

17 Gourmet Leftover Filet Mignon Recipes to Sink Your Teeth Into

I remember going to my first fancy restaurant and witnessing a French array of menu items that I could barely pronounce.

One of which was filet mignon.

After building my culinary knowledge, I’ve realized the potential this tenderloin piece can produce.

With a blend of diverse sauces and reductions, you can create restaurant-quality results.

Aside from that, the leftover filet mignon lying in your fridge can become a scrumptious dish even better than when it was originally presented.

That being said, stick around to learn more about what to make with leftover filet mignon.

1. Leftover Filet Mignon Nachos

At a party, everybody always reaches for the nachos.

When you elevate yours with a few leftover filet mignon cuts, they’ll be gone by the first half hour.

A crunchy bite savored by tender steak pieces, and fresh nachos toppings?

Yes, please. Plus, it’s one of the easiest ways to repurpose this gorgeous cut of steak.

You simply need to layer up the nacho chips, steak, shredded cheese, sliced avocados, pinto beans, and a few fresh dollops of sour cream.

2. Leftover Filet Mignon Crostini

Your leftover filet mignon ideas don’t have to turn into a full-fledged main course meals to reap its exquisite taste.

Instead, you can opt for a filet mignon crostini snack.

This recipe is simple and only requires a few ingredients, namely, crusty bread, fresh burrata, and a sprig of olive oil.

The burrata addition will add a creamy element to your crostini, complementing its crunchy texture.

You can top off this appetizer with a few shakes of salt and pepper.

3. Leftover Filet Mignon with Mushroom Sauce

If you have a bare filet mignon without any saucy flavors, we can change that with this mushroom glaze.

To create it, you can stir-fry some mushrooms, garlic, and onion slices.

Afterward, remove the mushroom mix and reheat your steak cut.

Then, set it aside and create a creamy sauce with beef broth and cream.

Add the mushrooms and filet mignon back in to suck up all the flavors and season with fragrant herbs.

4. Bacon-Wrapped Leftover Filet Mignon

Let’s just admit that bacon instantly upgrades any meal.

The extra crunch and savoriness are just perfection.

To add bacon to your filet mignon dish, you’ll be wrapping it.

Before doing so, the bacon will be spread with a rich cheese and butter layer. I’m already salivating.

Once you pan-sear the whole thing in your skillet and add a few herbal touches, you’ll be left with the most tender meat experience ever.

5. Leftover Filet Mignon Sandwich

Rather than overthink what to do with leftover filet mignon, you can resort to a simple sandwich solution.

All you have to do is reheat the tenderloin cut, toast your buns, add a slice of provolone along with a savory sauce, and you’re good to go.

It’s an easy fix, especially if you’re making it for the little ones.

Just be sure to thinly slice your filet mignon to get easier bites out of the sandwich.

6. Leftover Filet Mignon Stroganoff Pasta

To make your filet mignon shine once more, you can multipurpose it in a stroganoff recipe.

The Russian-origin dish combines beef slices covered in a creamy sour cream-based sauce complemented by mushroom slices.

Serve this hearty filet mignon doused in rich sauce over a serving of cooked egg noodles for the perfect dinner for your family and loved ones.

7. Garlic and Herb Leftover Filet Mignon

garlic and herb filet mignon

If you’re searching for a recipe that brings out your leftover filet mignon’s prized tender flavor, then this might be your best bet.

All it takes is to reheat your steak cut and baste it in a butter garlic and herb solution.

For the latter’s case, you can create a mix of rosemary, thyme, oregano, and parsley.

With this recipe, you’ll be able to savor every last bite of this restaurant-quality dish.

8. Leftover Filet Mignon with a Vietnamese Twist

The vast majority of filet mignon recipes consist of a creamy sauce or butter-based topping, but not this recipe.

This Asian take on filet mignon allows you to pan-sear your leftover filet mignon and douse it in a soy sauce mixture.

The sauce is composed of concentrated soy sauce, fish sauce, brown sugar, and minced garlic.

Once your steak is covered, you can serve it with some sliced red onions and lemon wedges.

9. Leftover Filet Mignon with Garlic Shrimp Sauce

For a little surf and turf twist on your filet mignon, you can combine your leftover cut with a tasty shrimp addition.

The shrimp portion of the meal calls for stir-frying the seafood in heavy cream, garlic, and butter mix.

Once done, all you have to do is marvel at the sight of your shrimp sauce pouring beautifully over your reheated red meat.

It’ll taste just as good as it looks.

10. Leftover Filet Mignon Served with Peach Mango Cilantro Sauce

Yes, you read that right.

Fruity additions to red meat often bring out this nuanced flavor perfect for those with an eccentric taste for food.

This fruit sauce blends trimmed cilantro, peeled mangoes, and peaches.

This summery blend is perfect for all sorts of uses whether it’s as a salad dressing or pasta pesto sauce.

In addition to this fresh sauce creation, you can top off your leftover filet mignon with some grilled onions as the cut sits on a pool of the sauce.

11. Leftover Filet Mignon with Lobster and Béarnaise

If you’re looking to wow your guests and splurge on the main meal, then making this surf’n’turf dish is the way to do it.

The dish comprises a layer of meaty filet mignon goodness topped with chopped sweet and flavorsome lobster.

Finally, a buttery bearnaise sauce is poured over the whole dish.

This premium dish is perfect to impress a dinner date with.

Creamy SAUCE BÉARNAISE! (bearnaise)

12. Leftover Filet Mignon with Teriyaki Reduction

filet mignon with teriyaki reduction
As you’re done reheating the steak, pour in your teriyaki sauce to suck up all those beefy flavors.

Leave the sauce to boil over until reduced before mixing in honey.

Finally, pour this authentic reduction creation all over your filet mignon slices.

I suggest enjoying this meal with cooked asparagus.

13. Leftover Filet Mignon Steak Bites

leftover filet mignon steak bites

If you only have a couple of cuts left but want to make the most out of them, then you can chop them up into little steak bites.

After chopping the leftover filet mignon, you can cook some potatoes and slice them into thick pieces.

Spread a sriracha mayo sauce on each slice, then add a few pieces of steak.

Top it all off with some shredded cheddar and blow torch it for a gooey melt.

You’ll be left with the perfect leftover bite.

14. Leftover Filet Mignon with Pomegranate Sauce

filet mignon with pomegranate sauce

One of the best fruits you can use to create a delectable reduction is pomegranate.

To make it for your leftover filet mignon cut, prepare a saucepan.

Next, fill it with pomegranate juice and sugar, then leave it to reduce into a thick consistency.

Finally, add your choice of seasonings such as garlic and onion powder.

Pour it over your filet mignon and your premium piece will look ten times more appetizing.

15. Leftover Filet Mignon Classic Style

leftover filet mignon classic style

In some cases, you may just want to go back to basics.

A steak piece served with potatoes and veggies is my idea of the perfect comfort food.

You can bring this idea to life with your leftover filet mignon piece by simply reheating it and adding the classic side components.

Once your meat is off the skillet, add some cream, butter, and seasoning.

Then, strain it and pour it all over your steak and potatoes for a delicious gravy sauce.

16. Leftover Filet Mignon with Guacamole

leftover filet mignon with guacamole

If you want to revive your leftover filet mignon with some lively flavors, then what better way to do so than adding guacamole?

It’ll work amazingly well with your tender cuts and bring out a nutty texture to your steak.

You can create this authentic topping with mashed avocado, a sprig of lemon juice, diced tomatoes, and onions.

Finish it off with chopped cilantro and minced garlic.

Guacamole – Aarón Sánchez’s Recipes

17. Leftover Filet Mignon with Eggs

leftover filet mignon with eggs

Despite filet mignon’s high-end recipes boasting french sauces and fancy basting techniques, you can keep it simple with this egg recipe.

You just need to heat up some onions, garlic, chili pepper, if you want that extra spicy kick, and add your leftover chopped filet mignon cuts.

Then, add in some cherry tomatoes and crack some eggs around the skillet.

Finally, season to your heart’s desire.

I suggest getting some toasted bread before digging into this heartwarming meal.

How to Reheat Filet Mignon

One of the most common issues you’ll likely face when trying to liven up your leftover filet mignon is dryness.

The risk of creating a chewy texture rises the more you apply heat.

For this reason, I suggest leaving the steak piece until it becomes room temperature before reheating it.

Afterward, you can stick it in the oven at a low-temperature setting for about 20 to 30 minutes.

Then, sear it in a skillet to get back that beautiful brown color back.

Alternatively, you can opt to exclusively use a microwave, air fryer, or skillet to reheat your filet mignon.

If you’re using the microwave, I suggest keeping it in a container along with its juices or you can pour in some beef stock to maintain moisture.

How Long Can Leftover Filet Mignon Last in the Fridge?

According to the USDA, you should keep beef in your fridge for no more than three to four days.

Any longer than that, and you’ll start to notice bacterial growth.

Common signs of a bad filet mignon include a pungent smell, a slimy exterior, dryness, and discoloration.

How to Store Leftover Filet Mignon in the Fridge

Your leftover filet mignon storage method can highly impact how the meat will turn out when cooking.

The bottom line is that you want to retain all the beef’s moisture.

This is why keeping it in a sealed container is your best bet.

Plus, it’ll keep the steak’s juices from flowing out and contaminating surrounding foods in the fridge.

leftover filet mignon recipes

17 Gourmet Leftover Filet Mignon Recipes to Sink Your Teeth Into

Ideas and recipes to cook with leftover filet mignon.

Ingredients

  • Leftover Filet Mignon Nachos
  • Leftover Filet Mignon Crostini
  • Leftover Filet Mignon with Mushroom Sauce
  • Bacon-Wrapped Leftover Filet Mignon
  • Leftover Filet Mignon Sandwich
  • Leftover Filet Mignon Stroganoff Pasta
  • Garlic and Herb Leftover Filet Mignon
  • Leftover Filet Mignon with a Vietnamese Twist
  • Leftover Filet Mignon with Garlic Shrimp Sauce
  • Leftover Filet Mignon Served with Peach Mango Cilantro Sauce
  • Leftover Filet Mignon with Lobster and Béarnaise
  • Leftover Filet Mignon with Teriyaki Reduction
  • Leftover Filet Mignon Steak Bites
  • Leftover Filet Mignon with Pomegranate Sauce
  • Leftover Filet Mignon Classic Style
  • Leftover Filet Mignon with Guacamole
  • Leftover Filet Mignon with Eggs

Instructions

  • Choose your desired leftover filet mignon recipe.
  • Gather and organize needed ingredients.
  • Create a tasty leftover filet mignon recipe to complete your meal!

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