Joanna Gaines Tortellini Soup Recipe
Joanna Gaines' Tortellini Soup is one of those recipes that comes together quickly and provides such a warm and homey meal.You'll sauté onions and garlic in a pot to start, filling your kitchen with a fantastic aroma.Adding cheese-filled tortellini and fresh spinach gives it both heartiness and flavor.For the best results, I recommend using fresh spinach and a high-quality cheese tortellini to elevate the flavors.
Servings: 1
Ingredients
- 1 tbsp Butter
- 1/2 Onion diced
- 1 tbsp Garlic minced
- 6 cups Chicken Broth
- 18 oz. Cheese Tortellini
- 5 oz. Spinach
- Salt to taste
- Black Pepper to taste
Instructions
- Melt the butter in a large soup pot over medium-high heat.
- Add the diced onion and minced garlic.
- Cook, stirring constantly, until the onion becomes soft and tender.
- Pour the chicken broth into the pot with the onion and garlic mixture.
- Bring it to a gentle boil.
- Add the cheese tortellini to the soup.
- Cook for about 7-10 minutes until the tortellini are tender.
- Add the spinach to the pot.
- Stir until the spinach wilts and combines well with the tortellini.
- Season the soup with salt and black pepper.
- Serve the soup warm.