Patti LaBelle's baked beans is the perfect way to bring bold but familiar flavors to your table.This dish combines sweet and savory elements with a touch of Southern flair.We'll start with canned baked beans, then amp things up with sweet onion and brown sugar.Don’t forget to add a pinch of chili powder for a hint of heat—it’s my favorite part of this dish!
Prep Time15 minutesmins
Cook Time1 hourhr
Total Time1 hourhr15 minutesmins
Course: Side Dish
Servings: 6
Ingredients
1lb.Ground Beef
1can Baked Beans32 oz.
1Onionchopped
1Green Pepperchopped
3tbsp.Brown Sugar
1tbsp.Chili Powder
1cupBarbecue Sauce
Instructions
Preheat your oven to 350°F and get a large baking dish ready.
Brown the ground beef in a skillet over medium heat, breaking it apart as it cooks.
Add the chopped onion and green pepper to the beef. Cook until they are tender.
In your baking dish, mix together baked beans, brown sugar, chili powder, barbecue sauce, and the beef mixture.
Bake in the oven for 1 hour. Stir occasionally to prevent sticking.