Mary Berry Fruit Salad Recipe
I just gotta share Mary Berry's fruit salad version. I'm in love with the vibrant mix of ripe mangoes, papaya, and passion fruit!The combination of fresh, ripe fruits brings out a natural sweetness that's pretty darn hard to resist.One tip for keeping this salad fresh is to prepare it a few hours ahead and chill it in the fridge. It allows the flavors to come together beautifully.You'll find that a little lime juice gives it a subtle tang, enhancing the natural fruit flavors without overpowering them.
Servings: 6
Ingredients
- 1 Mango peeled and diced
- 1 pint Strawberries hulled and halved
- 2 Kiwis peeled and sliced
- 1 cup Blueberries
- 1 tablespoon Honey
- 1 Melon cut into bite-sized pieces
- 1 Apple cored and sliced
- 1 Banana sliced
Instructions
- Wash and dry all the fruits thoroughly to start with fresh, clean ingredients.
- Cut the melon in half, remove the seeds, and slice it into bite-sized pieces.
- Peel and dice the mango, and then hull and slice the strawberries.
- Prepare the kiwis by peeling and slicing them, while also dicing the apple and slicing the banana.
- Mix all the prepared fruits in a large bowl, then gently stir in the honey for added sweetness.