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alton brown blue cheese dressing

Alton Brown Blue Cheese Dressing Recipe

Alton Brown's blue cheese dressing is a flavor-packed addition that will make your salads irresistible.
With its creamy texture and bold taste, this dressing pairs perfectly with crisp iceberg lettuce or drizzled over grilled steak.
Don't skimp on the quality of your blue cheese—select a robust Gorgonzola or Roquefort for the best results.
Prep Time10 minutes
Total Time10 minutes
Course: Dressing
Servings: 6

Ingredients

  • 4 oz Gorgonzola cheese
  • 1/3 cup Sour cream
  • 1/3 cup Buttermilk
  • 1/3 cup Mayonnaise
  • 1 tbsp White wine vinegar
  • 1 tsp Worcestershire sauce
  • 1/2 tsp Black pepper

Instructions

  • Start by placing the Gorgonzola cheese in a small mixing bowl.
  • Mash it with a fork until it has a slightly chunky consistency.
  • Add the sour cream to the bowl and mix it in thoroughly.
  • Next, pour in the buttermilk and mayonnaise, stirring until the mixture is well combined.
  • Add the white wine vinegar and Worcestershire sauce to the bowl.
  • Mix well to ensure the ingredients are fully integrated.
  • Finish by adding the black pepper and giving the dressing one last stir.