Masterbuilt 30 Inch Electric Smoker Review

9.8
9.8 score
[Editors rating (9.7) + Users rating (10.0)] / 2 = Janes Kitchen Miracles score (9.8)/10


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Editor rating: 9.7 / 10
User's rating: based on 1 user ratings
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Pros

Easy cleanup

Plenty of space

Even distribution of temperature

Easy to load chips

Cons

Bulky

Masterbuilt 30 Inch Electric Smoker Review

The Masterbuilt 30 inch electric smoker tends to make people the talk of their town when it comes to cookouts and barbecues; this electric smoker allows you to deliver authentic smokehouse flavor without the effort that usually goes into smoking meats and vegetables.

This electric unit gives you complete control over your cooking temperatures, and this makes smoking foods just as easy as grilling or cooking on a stove. Traditional smokers need a lot of time and maintenance, but this electric unit allows you to set it and forget it; you never have to worry about flare-ups, temperature changes or your unit's heat production during the cooking process.

The Masterbuilt 30 inch packs quite a punch when it comes to smoking; its 700 square inches of cooking space and four chrome-coated racks guarantees that you'll always have enough room for even the largest of meals. No one likes cleaning up after they're done cooking, and the Masterbuilt was designed to make your life a little easier when it comes to cleaning; the new drip deflector tray channels all of your drippings into the grease trap, so cleanup consists of emptying the pan when you are done.

The Masterbuilt is a solid steel unit that measures in at 20 x 17 x 33.5 inches and 59 pounds, and its front locking doors, insulated steel and electrical heating element ensure that you never ruin your food due to temperature fluctuations. The inner liner helps heat and smoke stay inside of the unit, so your food always comes out juicy and delicious.

The easy-to-load wood chip system gives you ultimate control over the unit's smoke production, so you can change how much smoky flavor you food has. This smoker is leaps and bounds ahead of traditional smokers. It allows you to produce authentic flavors without the hands-on involvement that is required with a traditional smoker; you never have to worry about temperature fluctuations, and the unit's consistent temperature ensures that your food always comes out perfect.

Features

Measures 20 x 17 x 33.5 inches, and it only weighs 59 pounds
Over 700 square inches of cooking space; comes with four adjustable racks
800 watt heating element for consistent cooking; adjustable from 100 to 275 degrees Fahrenheit
Blue LED display; makes reading temperature and cooking times in sunlight easier
Low maintenance easy-to-clean drip pan
Front loading wood chip system
Top and side air damper for controlling smoke and heat
Fully insulated; keeps smoke and heat inside the cooking chamber while saving you money on electrical costs
Durable construction and materials
Easy assembly
Stays cool on the outsideoutside when cooking

Specifications

Cook All Of Your Favorite Foods With The Masterbuilt

Pork, chicken, seafood, beef and vegetables all taste great when you use the Masterbuilt 30 inch smoker; its front loading wood chip system allows you to create as much smoky flavor as you need, so you never have to worry about not producing the type of flavor you want.

The smoky flavor that permeates your food when you use this unit is sure to make your food a hit with your friends and family members. When you buy a Masterbuilt electric smokehouse, you'll be impressed with the durable materials that it's built out of. You can really tell that this unit is made to last; the durable materials are far superior to what you get with most budget metal smokers. The unit is easy to assemble, and you can get it up and running in an hour or two.

The adjustable grates inside of the unit give you the freedom to cook as much food as you want; you can move the grates around to accommodate almost any amount of food, and this makes this unit perfect for both large and small meals. You never have to worry about running out of room; this unit has over 700 square inches of cooking space.

Remove grates for large items like turkeys or pork shoulders, or use them all when you are cooking smaller items like sausages and ribs. The unit doesn't include a hanging sausage rack like some others do, but laying sausages horizontally on the grates works just as well.

The Majority Of Masterbuilt 30 Electric Smoker Reviews Say This Unit Is A Great Buy

The Masterbuilt 30 inch electric smoker uses an 800 watt heating element to produce the heat and smoke needed to cook your food. Traditional smokers rely on wood or charcoal to do this, and this makes it very hard for users to control the temperature inside of the unit.



If your temperature is fluctuating on a consistent basis, your food becomes tough and chewy. With the Masterbuilt's heating element, you can be sure that your food is always cooked at a consistent temperature; this means that you'll produce evenly cooked, savory and delicious meals every single time that you cook with the Masterbuilt. The precise digital controls on the unit means that weather conditions won't change the temperature inside of the cooking chamber, so you can use it on hot and cold days without having to worry about adjusting the temperature for the elements.

Most Masterbuilt 30 electric smoker reviews say that the unit doesn't produce ash like other smokers, so cleanup consists of wiping down the racks and emptying the grease pan. Customers love that they can clean this unit in only matter of minutes.

If you need a well-constructed unit that makes smoking easy, then the Masterbuilt 30 electric smokehouse is perfect for you. This well-insulated unit keeps smoke and heat inside of the cooking chamber, and this results in perfectly cooked foods every time. The high-quality racks allow you to cook various amounts of food, and the timer on the unit will let you know when your food is done.

Smoking produces an authentic flavor that is impossible to reproduce using other cooking methods. In the past, smoking meats took a lot of time and preparation, but with the Masterbuilt, you can quickly and easily produce some of the best barbecue you've ever tasted.