6 Reasons Why You Need a Quality HVAC System for Your Kitchen
Installing a high quality HVAC system in your commercial or domestic kitchen is a good idea.
If you run a food-based business, a good kitchen can be its foundation.
If there are any problems, they can easily affect every other aspect of your business.
A good kitchen needs a well-installed system to remain safe. The following are a few reasons to have a quality system in your kitchen.
1. Better Air Quality
A good HVAC system will improve the air quality in your space improving the experience of your customers and employees.
If there isn’t enough ventilation in your space, everyone suffers. Poor air quality promotes the growth of mold and bacteria.
It triggers allergic reactions and respiratory problems.
A report by the World Health Organization suggests that poorly ventilated buildings may cause the spread of diseases because of their poor air quality.
If you have questions about whether your kitchen may be receiving enough ventilation, seek the opinion of a HVAC technician.
HVAC systems do not only heat and cool your kitchen but also promote uniform flow of cool or warm air.
Air moves freely in all parts of the kitchen hence promoting efficiency.
2. Preventing the Spread of Odors
If you have a high quality HVAC system, 10% of the replacement air will get into your kitchen from other parts of your home or restaurant.
As fresh air gets into your kitchen, the odors get out. However, you do not need to worry about odors spreading into other rooms.
Have the exhaust vent in your kitchen inspected and start using it if you haven’t been.
Defective vents or those with the vent fan backward are not great for getting rid of food smells.
If you only have a window, use a window fan and turn to ensure that it blows outside. Clean out the ducts and replace your filters regularly.
It improves the general health of your HVAC system and home.
Cleaning your ducts and filters will also get rid of dust and debris that could trigger allergies and bad smell.
If they are dirty, the smell of food will linger in your home longer than it should.
If smoke and other odors cling to the dirt and debris in your duct, getting rid of them can be difficult.
Dealing with cooking odors can be difficult.
Even though you may technically enjoy them, their longevity and strength may not be pleasant.
3. Air Pressure
Without a good HVAC system, you may be forced to live with negative air pressure. It results from poor replacement air in your space.
Negative air pressure results in doors shutting with no warning, trouble opening doors, and drafts.
When the air pressure system is negative, it may find a way through the windows, doors, and other openings in your kitchen.
The increased velocity between drafts can make your guests uncomfortable. They make rattle and whistle sounds that can be distracting.
If your ducts are being blown all around, they may end up in your food.
4. Improving Efficiency
High quality HVAC systems can help reduce your energy bills.
If you run a food-related business, a big part of your energy bills comes from the kitchen.
It, therefore, makes sense that you try to cut it. In this era of power-saving appliances, home technology has been upgraded as well.
Modern HVAC systems can help you save a lot of money.
There are plenty of ways to improve the efficiency of your HVAC system and regular maintenance is one of them.
Even the highest quality system will fail if it is not maintained regularly. Your HVAC technician will help you determine the best system size for your space.
If it is too big for your restaurant, you may be spending more on energy bills than you need.
5. Replacing Air From Exhaust Systems
A quality HVAC system in your kitchen may be great for removing air from your exhaust systems.
Depending on your specific type of cooking, your kitchen may need multiple exhaust systems.
One for cooking appliances that require heat and grease, and another one for appliances that generate steam like baking ovens and dishwashing equipment.
The exhaust systems are powerful and when they remove air from your kitchen, it needs to be replaced.
If there is no fresh air to replace it, you may end up in dangerous and unpleasant conditions.
A high quality HVAC system is important especially if there is limited airflow in your kitchen.
6. Promoting Hygiene and Preservation
The filters in your HVAC system promote hygiene. They filter your air to get rid of debris, dirt, and dust.
It keeps fungi, bacteria, and mold at bay allowing you to breathe better.
If you deal with high quantities of food, you can use the extra help in keeping your kitchen clean.
Cool temperatures are good for your food as they slow down the oxidation process.
Even though you may have refrigerators to preserve your food, installing quality HVAC units can give you extra help.
With a good unit, you don’t need to rush to the refrigerator every time you need frequently used food items.
You can keep them handy and store them later. A quality HVAC system can be an essential part of your kitchen.
Whether you run a commercial or residential kitchen, the benefits of a good unit include getting rid of bad odors, improving your air quality, promoting hygiene and preservation, and replacing air from your exhaust systems.
If you have a commercial kitchen, good ambiance can be just as important as good food.
A quality HVAC system may be the secret to your success.
If you have noticed issues like increased energy bills, lingering smells of food, an increase in respiratory problems, or reduced comfort in your restaurant, you may need to invest in a high quality HVAC system.
Even though it may seem costly, you may end up saving a lot of money in the long-run. If you have any questions about your system, seek the opinion of an expert as soon as possible.