How to Keep the Kitchen Clean While Cooking

How to Keep the Kitchen Clean While Cooking How to Keep the Kitchen Clean While Cooking janeskitchenmiracles.com

By Anita Edwards, Blog Editor at Spekless in Washington, D.C.

The kitchen is the heart of the home. Everybody enters the kitchen and can carry germs and bacteria with them.

Your kitchen can easily harbor up to fifty-four billion bacteria per cubic centimeter! That’s a whole lot of germs.

To prevent messes, keep your kitchen clean while you cook. In order to keep your kitchen clean while cooking, Arlington house cleaning has crafted some easy to use and key ideas to learn vital aspects of kitchen cleanliness.

Pick Up Spills

The first and most obvious way to keep your kitchen sparkling clean while cooking is by picking up any spills the second they happen. A lot of the time, cooking can be first in your mind causing you to forget or ignore any messes that happen.

If you want to keep your kitchen as clean as possible, you have to tend to any spills immediately after they occur.

This way, bacteria cannot travel and messes cannot become sticky hassles you’ll have to scrub later. It is more time effective and easier to clean spills fast after they happen.

Cook and Prepare Slower

If you cook slower and on lower heat, you are more likely to prevent splatters and messes from the simmering of your stovetop.

Additionally, when you take more time when you’re cooking, you won’t be rushing and causing accidental spills.

The slower you cook, the more control you have in the kitchen which ultimately leads to a cleaner kitchen.

In addition to cooking slower, be sure to take the time to wipe and clean cutting boards or messes between each step.

This way, when your meal is finally done cooking, you won’t have a huge mess left to clean afterwards.

If you don’t cook and prepare your food slower, you can avoid bigger messes than if you speed through your cooking.

Use a Garbage Bowl

When you first begin preparing your meal, establish a single large bowl for garbage.

After you accumulate any trash, stick it in this bowl to “clean up”. Make sure to keep this bowl in close proximity to your cooking station, as leaving it at a distance voids the purpose.

This garbage bowl can prevent you having to walk with your garbage scraps across the room to the garbage can.

Doing this can lead to spills and messes on your clean floors. Having a garbage bowl can be a savior for your clean kitchen, so be sure to implement one every time you cook.

Clean, Happy Kitchen

A clean kitchen is a happy one, so make sure you take care of it while you’re cooking.

You don’t want to end up with tons of messes to take care of afterwards. Because of this, clean between each step of your food preparation.

Avoid germ accumulation by cooking slower, cleaning up spills, and using a designated garbage bowl every time you have to prepare food.

If you keep your kitchen, which is the hub of the house, clean, you’ll never have to worry about funky smells or negative side effects of a dirty kitchen. Happy cooking!

Today’s post was from Anita Edwards – professional writer and editor. She works as blog editor at Spekless, where she shares her own and her colleagues’ tips for cleaning. In her free time, she enjoys cooking and going on day trips with her children.

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